Sichuan pepper, Sichuan peppercorn, Szechuan pepper, or Szechuan peppercorn, is a commonly used spice in Chinese cuisine. It is derived from at least two species of the global genus Zanthoxylum, including Z. simulans and Z. bungeanum. The genus Zanthoxylumbelongs in the rue or citrus family, and, despite its name, is not closely related to either black pepper or the chili pepper. Are you searching for premium-quality Chinese organic dried green Sichuan pepper? Look no further! Our company takes pride in offering the finest selection of organic green Sichuan pepper at competitive prices, ensuring that you receive exceptional value without compromising on quality.

1kg with double plastic container inside/Aluminum foil bag outside.  
25kg with double plastic container inside/Fiber drum outside,  
or at your option.

    The husk or hull (pericarp) around the seeds may be used whole, especially in Sichuan cuisine, and the finely ground powder is one of the ingredients for five-spice powder. It is also used in traditional Chinese medicine. The pericarp is most often used, but the leaves of various species are also used in some regions of China.

  Another species of Zanthoxylum native to China, Z. schinifolium, called xiang jiao zi ( "aromatic peppercorn") or qing hua jiao ("green flower pepper"), is used as a spice in Hebei.While the exact flavour and composition of different species from the genus Zanthoxylum vary, most share the same essential characteristics. So while the terms "Sichuan pepper" and sansho may refer specifically to Z. simulans and Z. piperitum, respectively, the two are commonly used interchangeably.

Sichuan pepper figures prominently in spicy Sichuan food. It goes with fish, duck, and chicken dishes, as well as with fried eggplant. It has an alkaline pH and a numbing effect on the lips when eaten in larger doses. Ma la (Chinese pinyin: málà; literally "numb and hot"), a flavour common in Sichuan cooking, is a combination of Sichuan pepper and chili pepper.

 More Delicious Recipes

Hot and Numbing Xi'an Style Oven-Fried Chicken Wings

Smoky chilies,cumin seed powder, and fennel seeds combine with Sichuan peppercorns, cilantro, and scallions for these crispy, juicy oven-fried chicken wings. The key to their perfect crunch without having to break out the deep fryer? An overnight rest with baking powder and salt.

Rice Cakes With Chili Paste, Fermented Black Bean, and Sichuan Peppercorn

Sichuan pepper figures prominently in spicy Sichuan food. It goes with fish, duck, and chicken dishes, as well as with fried eggplant. It has an alkaline pH and a numbing effect on the lips when eaten in larger doses. Ma la (Chinese pinyin: málà; literally "numb and hot"), a flavour common in Sichuan cooking, is a combination of Sichuan pepper and chili pepper.

 More Delicious Recipes

Hot and Numbing Xi'an Style Oven-Fried Chicken Wings

Smoky chilies,cumin seed powder, and fennel seeds combine with Sichuan peppercorns, cilantro, and scallions for these crispy, juicy oven-fried chicken wings. The key to their perfect crunch without having to break out the deep fryer? An overnight rest with baking powder and salt.

Rice Cakes With Chili Paste, Fermented Black Bean, and Sichuan Peppercorn

Supply Chinese Organic Dried Green Sichuan Pepper with good price

Our Chinese organic dried green Sichuan pepper is sourced directly from reputable growers who adhere to strict organic cultivation practices. This ensures that every peppercorn is free from pesticides, chemicals, and additives, guaranteeing purity and freshness in every batch.

Experience the distinctively vibrant flavor and aroma of our green Sichuan pepper, carefully dried to preserve its natural essence. With its citrusy and floral notes, coupled with a subtle numbing sensation, our green Sichuan pepper adds depth and complexity to your culinary creations.

Whether you're a professional chef or a home cook, our Chinese organic dried green Sichuan pepper offers unparalleled versatility in the kitchen. Use it to elevate stir-fries, marinades, sauces, soups, or even baked goods, adding a unique twist to your favorite recipes.

Our organic green Sichuan pepper not only enhances the flavor of your dishes but also provides numerous health benefits. Packed with vitamins, minerals, and antioxidants, it supports digestion, boosts immunity, and promotes overall well-being, making it a valuable addition to any healthy diet.

We understand the importance of offering competitive prices without compromising on quality. Our commitment to providing good value ensures that you receive the finest Chinese organic dried green Sichuan pepper at prices that fit your budget.

Your satisfaction is our top priority. We strive to exceed your expectations with every purchase, ensuring prompt delivery, responsive customer service, and a seamless shopping experience from start to finish.

Place Your Order Today

Ready to elevate your culinary creations with the finest Chinese organic dried green Sichuan pepper? Place your order today and experience the unmatched quality, flavor, and value that our products have to offer.

Don't miss out on the opportunity to enhance your dishes with the exquisite taste of our Chinese organic dried green Sichuan pepper. Contact us now to place your order and discover the difference that quality makes!

FAQ

What is Chinese Organic Dried Green Sichuan Pepper?

Chinese Organic Dried Green Sichuan Pepper is a spice derived from the husks of the Zanthoxylum simulans plant, known for its unique citrusy and floral flavor profile. Our product is sourced from organic farms in China, ensuring purity and quality.

What makes your Chinese Organic Dried Green Sichuan Pepper special?

Our Sichuan pepper is organically grown, harvested, and dried to preserve its natural flavor and aroma. We prioritize quality and sustainability, offering a premium product at a competitive price.

How is your Chinese Organic Dried Green Sichuan Pepper priced compared to others?

We strive to offer the best value for money without compromising on quality. Our pricing is competitive within the market, making our organic green Sichuan pepper an affordable choice for customers seeking premium spices.

Is your Chinese Organic Dried Green Sichuan Pepper certified organic?

Yes, our Sichuan pepper is certified organic by recognized certification bodies. We adhere to strict organic farming practices to ensure that our product meets the highest standards of quality and purity.

How can I use Chinese Organic Dried Green Sichuan Pepper in cooking?

Our green Sichuan pepper can be used in a variety of dishes, including stir-fries, marinades, soups, and sauces. It adds a subtle numbing sensation and citrusy flavor to your recipes, enhancing the overall taste experience.

Is your Chinese Organic Dried Green Sichuan Pepper suitable for vegetarian and vegan diets?

Yes, our Sichuan pepper is suitable for vegetarian and vegan diets. It is free from animal products and derivatives, making it a versatile spice for a wide range of dietary preferences.

How should I store Chinese Organic Dried Green Sichuan Pepper?

To maintain freshness and flavor, store our green Sichuan pepper in an airtight container in a cool, dry place away from direct sunlight. Proper storage ensures that the spice retains its potency for longer periods.

Do you offer bulk discounts for Chinese Organic Dried Green Sichuan Pepper?

Yes, we offer bulk discounts for larger quantities of our green Sichuan pepper. Please contact our customer service team for more information on pricing and ordering options.

What if I have further questions about your Chinese Organic Dried Green Sichuan Pepper?

If you have any additional questions or inquiries about our green Sichuan pepper, please don't hesitate to reach out to our customer service team. We are here to assist you and provide any information you may need.