12/08/2025
Asian peppercorns offer unique numbing, citrus-rich flavors that shape global cuisine. This guide explains types, chemistry, market trends, and culinary uses with data insights. Learn why Weifang Manna Foods is a leading certified manufactu...>
11/28/2025
This article compares Sichuan peppercorns and rattan peppercorns using research-based data on aroma compounds, numbness strength, culinary uses, and pricing trends. It helps buyers choose the right spice and highlights Weifang Manna Foods C...>
11/14/2025
Sulfur-free Sichuan peppercorns offer superior safety, aroma, and active compound retention compared with regular fumigated varieties. With stricter global food standards, sulfur-free products dominate international markets. Manna Foods pro...>
10/27/2025
From black and white to Sichuan red and green peppercorns, explore the world’s pepper varieties. Learn why Weifang Manna Foods Co., Ltd. stands out as a trusted exporter of premium Sichuan peppercorns to markets across the globe.
10/13/2025
Explore the detailed comparison between Sichuan peppercorns and pink peppercorns — from flavor and botanical origins to global trade trends. Featuring data-driven insights, taste profiles, and Manna Foods’ premium Sichuan peppercorn product...>
10/13/2025
Discover 18 creative ways to use green Sichuan peppercorns in your cooking. Learn how to unlock their unique citrusy aroma and numbing spice in sauces, marinades, stir-fries, and drinks for authentic Sichuan flavor.