dried sichuan pepper red

prickly ash, sichuan/szechuan pepper Chinese sichuan pepper is not actually pepper, but the dried red-brown berries of a type of ash tree that have a lemony, peppery aroma. Chinese Pepper has the characteristic ‘mouth-numbing’ quality typical of many dishes from the Sichuan province of China. It is also one of the spices used in Chinese five-spice powder.

Quick Details

Product Type:
Single Herbs & Spices
Style:
Dried
Drying Process:
AD
Processing Type:
Raw
Certification:
FDA, HACCP, ISO, QS
Shape:
Granule
Color:
red
Place of Origin:
China (Mainland)
Shelf Life:
2 years
Brand Name:
jinyuan

Packaging & Delivery

Packaging Details: Packing: 50g*80 bags per carton or according to your requirements
Delivery Detail: within 15 days

Specifications

dried sichuan pepper red: 
1.Mositure:10% max 
2.No pesticides, no Aflatoxin 
3.Broken:5% max. 
4.Certificates: HACCP, ISO, FDA

Dried sichuan pepper red  for sale:

 

1.Moisture:14% max.

2.Broken: 8% max.

3.Admixture:0.5% max.

4. No pesticides, no Aflatoxin,no impurities.

5..Certificates:  HACCP, ISO ,QS.

6. Ingredients: prickly ash of sichuan.

7.Packing: 50g*80 bags per carton or according to your requirements.

Our spices advantages:

 

First, We have our own plant base and cooperate farms, we are capable to control the whole process from raw material to final products, we approved ISO22000, FDA, HACCP Certifications. 

 

Second, we have complete backward traceability of all finished goods to its raw material stage, we are capable to offer you the best service and good price.

 

Our main products as followings:

 

Dry red chili/powder, paprika pods/powder, mix spices powder, Cumin seeds, fenugreek seeds, turmeric, cinnamon, netmeg, star anise, mustard seed, fennel seed, galangal, curry, oregano, lemon peel, thyme, iculatae, bay leaf, basil, dried areca, rosemary, clove, dillseed, marjoram, caraway seeds, coriander seed, Chinese five spices powder, ginger products, garlic products, chinese wolfberry, radix angelicae, amomun fruit,amomum tsao-ko, horseradish, licorice, wild pepper, tamarind, perillaseed, eucommia ulmoides, parsley, black pepper, white pepper, cardamom, etc. ..

 

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Chinese prickly ash sichuan red pepper
Chinese prickly ash sichuan red pepper

Name: prickly ash, sichuan/szechuan pepper Chinese sichuan pepper is not actuall...

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