05/16/2024
Zanthoxylum bungeanum, or Sichuan pepper, is rich in bioactive compounds like alkaloids, flavonoids, lignans, and essential oils. These derivatives offer significant medicinal benefits, including anti...
05/16/2024
Chinese peppercorns, known for their numbing sensation and citrusy aroma, have a rich history and cultural significance in China. Legends attribute their discovery to ancient emperors and their use in...
05/14/2024
Oil leaf Zanthoxylum and hairy leaf Zanthoxylum, each has its own characteristics. The former is rich in flavor and widely used; The latter has a strong, unique flavour. The choice depends on the dish...
05/10/2024
Explore the neurological impact of Zanthoxylum bungeanum. Its active compound, hydroxy-alpha sanshool, activates mechanoreceptors and nociceptors, inducing tingling sensations and possibly modulating ...
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Hua Jiao
Red sichuan peppercorns
Red sichuan peppercorns
Red sichuan peppercorns
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Red sichuan peppercorns
Red sichuan peppercorns
Schezwan pepper corn
